2015 Petit Verdot
Yakima Valley, Washington State
Tasting Notes
Blackberry, cassis and black currant aromas carry through the long finish on fine grained tannins. This wine will age well but is very approachable now.
Vintage
One of the warmest vintages on record, through spring and leading in to mid September. At which point we experienced a period of cooler temperatures extending harvest in to early November with well balanced ripeness.
Vineyard
Olsen Brothers • Yakima Valley AVA
Composition
Petit Verdot 100%
Winemaking
80% Whole Berry Fermentation
Yeast: Native
17 Days on Skins
60% New French Oak for 26 Months
Technical Data
TA: 6.1 g/L
pH: 3.82
Alcohol: 14.6%